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Old 04-19-2015, 12:13 AM   #31
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That doesn't look like a hair dryer plugged in to it...are you sure it was for her?
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Old 04-19-2015, 12:19 AM   #32
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Originally Posted by LeonardS View Post
That doesn't look like a hair dryer plugged in to it...are you sure it was for her?
LOL - I use it when not camping............
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Old 05-14-2015, 07:53 PM   #33
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Location: Seatac, Washington
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Originally Posted by Jim Bennett View Post
We did not get the oven, as we had one in our previous trailer, which got used twice in 12 years. (snip)

There are lots, and lots, of great ways to cook, and we enjoy fabulous meals prepared with the BBQ and Coleman stove (and some campfire cooking too). (snip)
I use my waffle iron for much of my cooking. Omelet, hash browns and bacon for breakfast. Quisadillas (sp) for lunch. Marinated chicken strips for dinner.

Tried gluten free brownies 3 times, which was not a good experience during any of those attempts. I have a cookbook on using a waffle iron for many other items, which I plan to try.


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Old 09-03-2015, 12:05 AM   #34
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Charley,
Did you build the under-bed Box? If not, what is your source? It looks very nice and would make storage more accessible. Also, could you provide the dimensions?
Thank you!
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Old 09-03-2015, 12:24 AM   #35
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Originally Posted by Carla Jean View Post
Charley,
Did you build the under-bed Box? If not, what is your source? It looks very nice and would make storage more accessible. Also, could you provide the dimensions?
Thank you!
Carla, I'll check where I purchased the box itself. Send me a PM or email through my website to remind me. It was around $90 USD as I recall, very well built out of dovetailed 1/2 inch solid birch. Dims are 36 long by 12 wide by 10 inches tall.
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