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01-31-2017, 06:42 AM
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#1
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Senior Member
Join Date: Apr 2016
Location: Abilene, Texas
Trailer: Escape 21' May 2017
Posts: 417
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Refrigerator and food the first night.
Refrigerator and food the first night.
I know with our Casita to prepare for a new trip,we always turned the refrigerator on a day before we filled it with food so it could get cold enough. Just wondering if you need to do that with the escape refrigerators and what do people do when they are camping the first night. Do you have to go out to eat? Is it difficult or wise to bring a cooler full of food through customs?
Guess we could stick with peanut butter and jelly sandwiches and canned foods and buy fresh fruit locally. Maybe I just answered my own question. Any other ideas?
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01-31-2017, 07:10 AM
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#2
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Senior Member
Join Date: Oct 2012
Location: Highland Park, New Jersey
Trailer: Escape 19 February 2014
Posts: 975
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Somewhere there are lists or food that are legal to bring into the country. We didn't do that and I wish we had. We were so tired from the long day and shopping for food that day was just one more chore. I think on this forum it's been discussed and the website that you need would be there but probably some googling will find the information that you need.
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01-31-2017, 07:19 AM
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#3
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Senior Member
Join Date: Nov 2008
Location: Janesville, WI, Wisconsin
Trailer: Escape 19 (sold) Escape 21 2014
Posts: 1,884
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We had an early orientation and the first thing I did was to turn on the refrigerator. This made sure it worked and started the cooling. It was three hours later that we took delivery in Sumas. While in the Burger Barn parking lot we transferred from our vehicle our equipment and supplies, at the same time I waxed the front of the Escape. Then on to Lynden for groceries. We were going to cross the border again to Porteau Cove so avoided purchasing what we thought would be an issue. Required another grocery stop in Canada but we had planned ahead as to what to buy. It was probably close to 2:30 before perishables hit the refrigerator in Lynden, it worked.
After driving and eating out for three days it was pleasant to have a home cooked meal of our choosing.
__________________
Paul and Janet Braun
2003 Toyota 4Runner V8 now 2012 Toyota Sequoia V8
Escape 19' 2010 now 2014 Escape 21'
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01-31-2017, 07:29 AM
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#4
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Senior Member
Join Date: Jan 2014
Location: Signal Mountain (Chattanooga), Tennessee
Trailer: Escape 21 November 2014; 2022 GMC 1500 3.0L
Posts: 681
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Quote:
Originally Posted by The Quilting Lady
Refrigerator and food the first night.
I know with our Casita to prepare for a new trip,we always turned the refrigerator on a day before we filled it with food so it could get cold enough. Just wondering if you need to do that with the escape refrigerators and what do people do when they are camping the first night. Do you have to go out to eat? Is it difficult or wise to bring a cooler full of food through customs?
Guess we could stick with peanut butter and jelly sandwiches and canned foods and buy fresh fruit locally. Maybe I just answered my own question. Any other ideas?
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Most owners opt to have ETI fill the propane tanks. I would think ETI might also turn on your fridge the day before, if requested. At the very least you could turn it on at the beginning of orientation, and then it might be almost ready in a few hours.
Be cautious about taking any food not commercially prepared either north or south. Stories of fines and getting on the "bad list" make most of us cautious.
Bill
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01-31-2017, 09:18 AM
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#5
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Senior Member
Join Date: Oct 2012
Location: Bellingham and Glacier, Washington
Trailer: 2013 Escape 15A
Posts: 2,053
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Quote:
Originally Posted by The Quilting Lady
Is it difficult or wise to bring a cooler full of food through customs?
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For peace of mind during an otherwise stressful day, I wouldn't even consider doing this given the complexities of transporting food over the border (either way). Whatcom County is replete with grocery stores and C-stores (even within a couple of blocks of pick-up at Bob's)...Sumas, Everson, Lynden--take your pick.
__________________
Karen Hulford
2013 Escape 15A, "Egbert"
'93 Ford 150 XLT or
'22 GMC Acadia Denali
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01-31-2017, 09:27 AM
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#6
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Senior Member
Join Date: Aug 2015
Location: no fixed address, California
Trailer: 2017-21' Escape (sold) Casita 17' (sold)
Posts: 1,348
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Quote:
Originally Posted by The Quilting Lady
Refrigerator and food the first night.
I know with our Casita to prepare for a new trip,we always turned the refrigerator on a day before we filled it with food so it could get cold enough. Just wondering if you need to do that with the escape refrigerators and what do people do when they are camping the first night. Do you have to go out to eat? Is it difficult or wise to bring a cooler full of food through customs?
Guess we could stick with peanut butter and jelly sandwiches and canned foods and buy fresh fruit locally. Maybe I just answered my own question. Any other ideas?
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(you) stick with peanut butter and jelly sandwiches and canned foods and buy fresh fruit locally
yes. this. do this.
keep it simple.
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01-31-2017, 09:35 AM
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#7
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Senior Member
Join Date: Jun 2010
Location: Central, Pennsylvania
Trailer: Escape#5 2022 E19
Posts: 26,268
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Yes, we did something similar. Returning to US after the morning delivery we drove until that evening to a rest area and continued our eating out as we did on the trip out. Then the next evening I found a nice cg in Sheridan, Wyoming which had a restaurant attached. I asked and was told there was an IGA in town (my favorite kind of food store, lots of local produce) the refer had been on since pick up and was nice and cold, so we stocked up the next am with fruit and vegetables and continued our trip.
__________________
Jim
Sometime life gets in the way of living.......
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01-31-2017, 09:40 AM
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#8
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Senior Member
Join Date: Jul 2015
Location: Fremont, California
Trailer: 2016 21/ '16 Tundra 4.6L Dbl. Cab
Posts: 1,562
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Quilting Lady, We kept it simple too. We used restaurants for dinner and breakfast the next morning. Our first full day in Lyndon was spent grocery shopping and transferring our stuff from the vehicle into the trailer. It was a wonderful day!
__________________
Steve and Debbie
2016 - 21'
“Get out the map and lay your finger anywhere down” -Indigo Girls
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01-31-2017, 10:15 AM
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#9
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Senior Member
Join Date: Apr 2016
Location: Cambridge, Wisconsin
Trailer: 2017 19' 5/02/17
Posts: 141
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Oh man you've just given me a bad case of heartburn. We are camping for 16 nights after our pick up on June 2nd and we had just completed our planning for prepared frozen meals packed in our 65 qt Rtec cooler. We are spending one night in Canada for orientation the following morning then back across. We're going to have issues? I wonder if I could store the cooler in Sumas somewhere if that's the case. Dam.
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01-31-2017, 11:16 AM
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#10
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Senior Member
Join Date: Oct 2012
Location: Bellingham and Glacier, Washington
Trailer: 2013 Escape 15A
Posts: 2,053
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Quote:
Originally Posted by bsmoke
I wonder if I could store the cooler in Sumas somewhere if that's the case...
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See the link below and scroll down for info:
"Items stored and the paperwork for Customs and copies are a $10.00 charge at this time. Bromley's will store items for this charge for up to one year. You will be given information and charges for storage beyond this time period."
Bromley's Market IGA - Border and Customs
__________________
Karen Hulford
2013 Escape 15A, "Egbert"
'93 Ford 150 XLT or
'22 GMC Acadia Denali
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01-31-2017, 11:21 AM
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#11
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Senior Member
Join Date: Feb 2010
Location: Oswego, New York
Trailer: 2017 Escape 21C, 2018 Ford F150
Posts: 5,373
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Quote:
Originally Posted by bsmoke
Oh man you've just given me a bad case of heartburn. We are camping for 16 nights after our pick up on June 2nd and we had just completed our planning for prepared frozen meals packed in our 65 qt Rtec cooler. We are spending one night in Canada for orientation the following morning then back across. We're going to have issues? I wonder if I could store the cooler in Sumas somewhere if that's the case. Dam.
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While I could just be lucky, I don't believe either border is concerned about frozen food. I've crossed many times with the trailer, and I've been asked about fresh stuff, both in & out of the refrigerator, even had the Canadians take my fresh Canadian blueberries when crossing into Canada on US 97 heading for Osoyoos, but no one seems to care what was in the freezer.
The "Official" Canadian website does list limits on some frozen food, but again even when asked and I answered that I had some, they didn't care.
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01-31-2017, 11:31 AM
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#12
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Senior Member
Join Date: Apr 2016
Location: Cambridge, Wisconsin
Trailer: 2017 19' 5/02/17
Posts: 141
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Thanks so much Karen for that info.
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01-31-2017, 11:32 AM
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#13
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Senior Member
Join Date: Nov 2008
Location: Janesville, WI, Wisconsin
Trailer: Escape 19 (sold) Escape 21 2014
Posts: 1,884
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I have found the US Department of Agriculture border agents a bit more aggressive in searches. One issue is you may have purchased the item in the US, entered Canada, and are now returning with that item. Unless it has a sticker on it stating its origin they will take it. They do not know its origin.
I had a funny experience with the agent in Port Angeles WA. We had an apartment size water melon. He picked it up and said, "no sticker, it must have fallen off. I know that at this time of year the only place these water melons are grown is California. You can keep it." He did take our lemon however.
__________________
Paul and Janet Braun
2003 Toyota 4Runner V8 now 2012 Toyota Sequoia V8
Escape 19' 2010 now 2014 Escape 21'
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01-31-2017, 11:37 AM
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#14
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Senior Member
Join Date: Oct 2012
Location: Bellingham and Glacier, Washington
Trailer: 2013 Escape 15A
Posts: 2,053
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Quote:
Originally Posted by fudge_brownie
We had an apartment size water melon.
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What the heck is this? Does that mean it's as big as an apartment?
__________________
Karen Hulford
2013 Escape 15A, "Egbert"
'93 Ford 150 XLT or
'22 GMC Acadia Denali
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01-31-2017, 11:42 AM
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#15
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Senior Member
Join Date: Apr 2016
Location: Cambridge, Wisconsin
Trailer: 2017 19' 5/02/17
Posts: 141
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Thought the apartment size watermelon was the Escape
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01-31-2017, 11:53 AM
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#16
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Senior Member
Join Date: Jun 2013
Location: Portland, OR, Oregon
Trailer: 2013 Escape 21 #8
Posts: 437
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Like this?
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01-31-2017, 12:07 PM
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#18
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Senior Member
Join Date: Oct 2012
Location: Bellingham and Glacier, Washington
Trailer: 2013 Escape 15A
Posts: 2,053
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Quote:
Originally Posted by bsmoke
Thought the apartment size watermelon was the Escape
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Quote:
Originally Posted by Dave&Kathie
Like this?
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Okay, that was way too funny.
__________________
Karen Hulford
2013 Escape 15A, "Egbert"
'93 Ford 150 XLT or
'22 GMC Acadia Denali
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01-31-2017, 12:26 PM
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#19
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Senior Member
Join Date: Mar 2013
Location: North of Danbury, Wisconsin
Trailer: 2018 Escape 21C
Posts: 3,033
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Quote:
Originally Posted by Vermilye
While I could just be lucky, I don't believe either border is concerned about frozen food. I've crossed many times with the trailer, and I've been asked about fresh stuff, both in & out of the refrigerator, even had the Canadians take my fresh Canadian blueberries when crossing into Canada on US 97 heading for Osoyoos, but no one seems to care what was in the freezer.
The "Official" Canadian website does list limits on some frozen food, but again even when asked and I answered that I had some, they didn't care.
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I have to agree with Jon . We have probably crossed over into Canada over 100 times on fishing trips and vacations .
Canadian customs have never asked about or inspected our frozen , canned , or dried foods. We have been asked about fresh produce and meat products .
We go fishing in Canada every June and bring along enough food for 4 to 8 people for 5 days and never had an issue crossing into Canada .
We are always questioned about tobacco , alcohol , firearms , weapons , destination , length of stay , DWI's and the purpose of our trip.
Coming back into the US they have inspected our coolers and counted our fish and do ask what we purchased in Canada for import into the US.
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01-31-2017, 12:37 PM
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#20
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Senior Member
Join Date: Sep 2011
Location: Olympia, Washington
Trailer: 2016 Escape 5.0TA has gone to a good home in Manitoba. Now Class B+ owners sadly not an Escape
Posts: 460
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Quote:
Originally Posted by steve dunham
I have to agree with Jon . We have probably crossed over into Canada over 100 times on fishing trips and vacations .
Canadian customs have never asked about or inspected our frozen , canned , or dried foods. We have been asked about fresh produce and meat products .
We go fishing in Canada every June and bring along enough food for 4 to 8 people for 5 days and never had an issue crossing into Canada .
We are always questioned about tobacco , alcohol , firearms , weapons , destination , length of stay , DWI's and the purpose of our trip.
Coming back into the US they have inspected our coolers and counted our fish and do ask what we purchased in Canada for import into the US.
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We did have to surrender some frozen chicken when we were crossing into Canada and the US had an avian flu outbreak.
__________________
Jan and Paul
"Le Bon Oeuf"
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