Quote:
Originally Posted by Jimrules
Yes, we store it under the bed by way of the hatch. It goes in first so it’s flat on the floor. The top of it is basically level with the bottom of the hatch opening so loading other stuff on top of it is easy.
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I’d never heard of the Master Cook Station but from what I see I don’t think I’d buy it.
Because we always have it next to the trailer, the lantern hook would be redundant with our trailer lights. Also it seems like it might be too long to go between the door and hatch.
The sink being on the end doesn’t make for good dishwashing flow. We go left to right, dirty dishes, wash bin, rinse bin, drying rack. That and I can see myself sticking a sharp knife through the “soft” sink.
Of course that’s just the way we use it, YMMV.
I agree about towing with the diesel Grand Cherokee. That torque sure is nice in the mountains. |
Thanks, that makes a lot of sense. Wasn't looking at the Master CS for the sink but just the extra counter space if I ran a barbecue and camp stove at the same time. CGI makes a compact folding table and combined with the Slim-Fold saves me a couple of bucks and will store better.
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